Broccoli-Mushroom Alfredo

Create this delicious and healthy pasta dish in little time. The whole family will love it!

Prep Time 30 mins.

Serves 4 People

Ingredients

1-15 oz Vegan Valley Alfredo Cheeze Sauce 3 cups Broccoli Flowerets 1 Box Sliced Portabella Mushrooms 2 tsp. Soy Free Earth Balance Butter 1-12oz Box  Jovial Organic Gluten-Free Brown Rice Spaghetti Noodles

Steps

  1. Warm Cheeze Sauce in a Medium Sauce Pan on Med-Low Heat.
  2. Blanch Broccoli for 3 to 4 minutes. Drain and Rinse under cold water. Let Drain well.
  3. Melt earth Balance and mix with mushrooms. Roast in oven for 15 minute on 425°F.
  4. Cook Noodles according to box directions. Drain and put back into same pot. Add hot Cheese-Sauce warm broccoli and roasted Mushrooms.
  5. Toss and Serve.