About Us
Vegan Valley: Dairy-Free Flavor, Rooted in Tennessee
What started as a small kitchen experiment in East Tennessee has grown into Vegan Valley—a passionate, small-batch company dedicated to crafting rich, plant-based cheese sauces and dips. Made with care and premium ingredients, our flavors quickly gained a loyal following. Thanks to a recent state grant, we’re expanding our production facility and sharing our dairy-free creations with even more people across the U.S.
Our 100% dairy-free sauces deliver bold, craveable flavor in every jar—choose from Mild “Original,” Alfredo, Nacho “Queso,” Jalapeño “Queso,” Chipotle, and Cool Ranch. Rich, creamy, and completely vegan with no preservatives or trans fats. Shelf-stable and ready when you are.
Order online now and taste the Vegan Valley difference.