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Vegan Tzatziki


Enjoy with some fresh cut veggies, add to a sandwich, or dip in some roasted veggies! It's so delicious


1/2 cup Mild OG Sauce Vegan Valley Cheeze Sauce

1 Persian Cucumber

1 tsp. Olive Oil

1/2 tsp. Lemon Juice

1/8 tsp. Black Pepper

1/8 tsp. Sea Salt


  • Cut the cucumber half the long way. Then cut it again to have 4 pieces.
  • Now dice the cucumber into small pieces.
  • Add all ingredients into a bowl.
Cheezy “Crab” Dip, Vegan